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Screening of polyphenolic plant extracts for anti-obesity properties in Wistar rats.

AbstractBACKGROUND:
Polyphenols have been reported to prevent chronic diseases such as cardiovascular diseases, cancers, diabetes and neurodegenerative diseases. The objective of the study was to conduct a screening for potential anti-obesity polyphenolic plant extracts using a diet-induced animal model. Rats were fed a high-fat-sucrose (HFS) diet with or without supplementation of different polyphenolic plant extracts (almond, apple, cinnamon, orange blossom, hamamelis, lime blossom, grape vine, and birch) for 56-64 days.
RESULTS:
Body weight gain was lower in rats supplemented with apple, cinnamon, hamamelis and birch extracts as compared to HFS non-supplemented group. Moreover, apple and cinnamon extracts prevented the increase in fat mass promoted by the HFS diet. Insulin resistance, estimated by the homostatic model assessment-insulin resistance (HOMA-IR) index, was reduced in rats fed apple, cinnamon, hamamelis and birch extracts. Apple extract also prevented the HFS-induced hyperglycaemia and hyperleptinaemia.
CONCLUSION:
Only apple and cinnamon extracts were finally considered as potentially important anti-obesogenic extracts, due to their body fat-lowering effects, while the improvement of obesity-related metabolic complications by apple polyphenols highlights this extract as a promising functional food ingredient for the management of obesity and its metabolic complications.
AuthorsNoemi Boqué, Javier Campión, Rocío de la Iglesia, Ana L de la Garza, Fermín I Milagro, Belén San Román, Óscar Bañuelos, J Alfredo Martínez
JournalJournal of the science of food and agriculture (J Sci Food Agric) Vol. 93 Issue 5 Pg. 1226-32 (Mar 30 2013) ISSN: 1097-0010 [Electronic] England
PMID23080265 (Publication Type: Comparative Study, Journal Article, Research Support, Non-U.S. Gov't)
Copyright© 2012 Society of Chemical Industry.
Chemical References
  • Anti-Obesity Agents
  • Antioxidants
  • Dietary Sucrose
  • Leptin
  • Plant Extracts
  • Polyphenols
Topics
  • Adipose Tissue, White (metabolism, pathology)
  • Adiposity
  • Animals
  • Anti-Obesity Agents (analysis, chemistry, therapeutic use)
  • Antioxidants (analysis, therapeutic use)
  • Cinnamomum zeylanicum (chemistry)
  • Dietary Sucrose (adverse effects)
  • Dietary Supplements (analysis)
  • Fruit (chemistry)
  • Hyperglycemia (etiology, prevention & control)
  • Insulin Resistance
  • Leptin (blood)
  • Male
  • Malus (chemistry)
  • Obesity (etiology, metabolism, pathology, prevention & control)
  • Plant Bark (chemistry)
  • Plant Extracts (chemistry, therapeutic use)
  • Polyphenols (analysis, therapeutic use)
  • Random Allocation
  • Rats
  • Rats, Wistar
  • Weight Gain

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