Abstract | BACKGROUND: Gut-derived peptides, such as peptide YY (PYY) and ghrelin that regulate the initiation and termination of meals, could play a role in the altered eating behavior of patients with bulimia nervosa (BN). Therefore, we aimed to assess plasma PYY and ghrelin responses to a test meal in symptomatic bulimics. METHODS: Ten healthy women and nine women with BN underwent blood sample collections before and after the ingestion of a test meal of 1300 Kcal (with 15% carbohydrates, 10% proteins, and 75% fat) at 12:00 noon. Plasma total PYY, ghrelin, insulin, and glucose were assayed. RESULTS: As compared with healthy women, bulimics exhibited a significantly blunted increase of circulating PYY (p < .007) and a significantly reduced suppression of plasma ghrelin (p < .0004) after the test meal. No significant differences emerged in food-induced plasma insulin and glucose changes between the two groups. Plasma ghrelin suppression after the meal was significantly correlated with plasma PYY increase. CONCLUSIONS: We replicated our previous findings of an altered ghrelin response to food ingestion in people with BN and showed for the first time a blunted PYY increase after food consumption in these patients. These findings support the occurrence in BN of a profound dysregulation of some peripheral regulatory mechanisms involved in the short-term regulation of feeding behavior that might be involved in the pathophysiology of their binge eating behavior.
|
Authors | Palmiero Monteleone, Vassilis Martiadis, Antonello E Rigamonti, Michele Fabrazzo, Claudio Giordani, Eugenio E Muller, Mario Maj |
Journal | Biological psychiatry
(Biol Psychiatry)
Vol. 57
Issue 8
Pg. 926-31
(Apr 15 2005)
ISSN: 0006-3223 [Print] United States |
PMID | 15820714
(Publication Type: Clinical Trial, Journal Article)
|
Chemical References |
- Blood Glucose
- Dietary Fats
- Ghrelin
- Insulin
- Peptide Hormones
- Peptide YY
|
Topics |
- Adult
- Blood Glucose
(metabolism)
- Body Composition
- Body Mass Index
- Bulimia
(metabolism)
- Dietary Fats
(pharmacology)
- Eating
(physiology)
- Female
- Ghrelin
- Humans
- Insulin
(blood)
- Nutritional Physiological Phenomena
- Peptide Hormones
(metabolism)
- Peptide YY
(metabolism)
|