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Studies of reagins to alpha-gliadin in a patient with wheat hypersensitivity.

AuthorsG B Goldstein, D C Heiner, B Rose
JournalThe Journal of allergy (J Allergy) Vol. 44 Issue 1 Pg. 37-50 (Jul 1969) ISSN: 0021-8707 [Print] United States
PMID4977658 (Publication Type: Journal Article)
Chemical References
  • Antibodies
  • Plant Proteins
  • Immunoglobulin E
Topics
  • Antibodies (analysis)
  • Celiac Disease (immunology)
  • Child
  • Chromatography
  • Chromatography, Gel
  • Food Hypersensitivity (etiology)
  • Hemagglutination Tests
  • Humans
  • Immunodiffusion
  • Immunoglobulin E (analysis)
  • Male
  • Plant Proteins (adverse effects)
  • Skin Tests
  • Triticum

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