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The Roux-Y loop in modern digestive tract surgery.

Abstract
The technique of Y loop was utilized by César Roux beginning in January 1892 for antral or pyloric obstruction. He used the proximal jejunum to perform a Y gastroenterostomy. However, he abandoned the procedure in 1911, having noticed the frequency of late peptic ulcerations in the loop. Nevertheless, the Y-branching idea was later reconsidered and applications in hepatic, biliary, and pancreatic surgery were developed, as well as applications in gastrointestinal surgery. In this latter area, Roux-Y anastomoses are now performed primarily or secondarily. Primary uses include restoring the continuity of the alimentary tract after total gastrectomy (with or without a pouch), reconstruction after Whipple's procedure, repair of duodenal trauma, and intentional digestive bypass for morbid obesity. Secondary uses include remedial procedures after simple esophagojejunostomy, gastric fundus resection, and a Billroth II procedure to obviate postoperative complications due to bile reflux.
AuthorsA Besson
JournalAmerican journal of surgery (Am J Surg) Vol. 149 Issue 5 Pg. 656-64 (May 1985) ISSN: 0002-9610 [Print] United States
PMID3887957 (Publication Type: Biography, Historical Article, Journal Article)
Topics
  • Gastroenterostomy (history, methods)
  • History, 19th Century
  • History, 20th Century
  • Switzerland

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