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Activity of compound G2 isolated from alfalfa roots against medically important yeasts.

Abstract
An antimycotic agent was isolated from roots of alfalfa and further purified to yield a nonhemolytic, homogeneous compound (G2). This compound contained considerable activity against 10 medically important yeasts. MICs obtained by both agar and broth dilution methods ranged from 3 to 15 micrograms/ml. Compound G2 was fungicidal at a relatively low concentration for nine different species of yeasts tested (minimum fungicidal concentrations ranged between 6 and 24 micrograms/ml). The considerable stability of compound G2 and its strong inhibitory and fungicidal activity against a broad range of yeasts suggest that after further development it might be useful as an active agent in the treatment of mycotic infections.
AuthorsI Polacheck, U Zehavi, M Naim, M Levy, R Evron
JournalAntimicrobial agents and chemotherapy (Antimicrob Agents Chemother) Vol. 30 Issue 2 Pg. 290-4 (Aug 1986) ISSN: 0066-4804 [Print] United States
PMID3767342 (Publication Type: Journal Article)
Chemical References
  • Antifungal Agents
  • Culture Media
  • Plant Extracts
  • Triterpenes
  • medicagenic acid-3-O-glucopyranoside
Topics
  • Animals
  • Antifungal Agents (isolation & purification, pharmacology, toxicity)
  • Culture Media
  • Female
  • Hydrogen-Ion Concentration
  • Medicago sativa
  • Mice
  • Microbial Sensitivity Tests
  • Plant Extracts (pharmacology)
  • Triterpenes (pharmacology)
  • Yeasts (drug effects)

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