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Gut linoleic acid is associated with the severity of atopic dermatitis and sensitization to egg white/milk in infants.

AuthorsSo-Yeon Lee, Yoon Mee Park, Hyun Ju Yoo, Dong In Suh, Youn Ho Shin, Kyung Won Kim, Kangmo Ahn, Soo-Jong Hong
JournalPediatric allergy and immunology : official publication of the European Society of Pediatric Allergy and Immunology (Pediatr Allergy Immunol) Vol. 32 Issue 2 Pg. 382-385 (02 2021) ISSN: 1399-3038 [Electronic] England
PMID33044002 (Publication Type: Letter, Research Support, Non-U.S. Gov't)
Chemical References
  • Allergens
  • Linoleic Acid
Topics
  • Allergens
  • Animals
  • Dermatitis, Atopic (diagnosis)
  • Egg White
  • Food Hypersensitivity
  • Humans
  • Infant
  • Linoleic Acid
  • Milk

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