Abstract |
Chronic kidney disease and dialysis brings with it a plethora of complications, including malnutrition. Strict dietary restrictions in hemodialysis (HD) patients further complicate the picture as it increases the risk of deficiency of micronutrients, specifically water-soluble vitamins. Today, there is a lack of concrete guidelines concerning recommendations on vitamin supplementation in HD patients. This lack of data is partly due to our incomplete understanding of handling of vitamins in a uremic state. There is a dire need for more data on the impact of dialysis and uremic state on water-soluble vitamins to facilitate appropriate preventative supplementation. We present a case of scurvy in a HD patient that will contribute toward the understanding of vitamin status in HD. We hope it will aid in screening HD patients for vitamin C deficiency and individualizing supplementation of vitamin C.
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Authors | Sarju Panchal, Christine Schneider, Kunal Malhotra |
Journal | Hemodialysis international. International Symposium on Home Hemodialysis
(Hemodial Int)
Vol. 22
Issue S2
Pg. S83-S87
(10 2018)
ISSN: 1542-4758 [Electronic] Canada |
PMID | 30411462
(Publication Type: Case Reports)
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Copyright | © 2018 International Society for Hemodialysis. |
Chemical References |
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Topics |
- Adult
- Ascorbic Acid
(administration & dosage)
- Humans
- Male
- Renal Dialysis
(adverse effects)
- Renal Insufficiency, Chronic
(complications)
- Scurvy
(etiology)
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