Chronic low-grade
inflammation plays a major role in the development of
insulin resistance. The potential role and underlying mechanism of
vitamin C, an
antioxidant and
anti-inflammatory agent, was investigated in
tumor necrosis factor-α (TNF-α)-induced
insulin resistance.
Gulonolactone oxidase knockout (Gulo-/-) mice genetically unable to synthesize
vitamin C were used to induce
insulin resistance by continuously pumping small doses of TNF-α for seven days, and human liver
hepatocellular carcinoma cells (HepG2 cells) were used to induce
insulin resistance by treatment with TNF-α.
Vitamin C deficiency aggravated TNF-α-induced
insulin resistance in Gulo-/- mice, resulting in worse
glucose tolerance test (GTT) results, higher fasting plasma
insulin level, and the inactivation of the
protein kinase B (AKT)/
glycogen synthase kinase-3β (GSK3β) pathway in the liver.
Vitamin C deficiency also worsened liver
lipid accumulation and
inflammation in TNF-α-treated Gulo-/- mice. In HepG2 cells,
vitamin C reversed the TNF-α-induced reduction of
glucose uptake and
glycogen synthesis, which were mediated by increasing GLUT2 levels and the activation of the
insulin receptor substrate (IRS-1)/AKT/GSK3β pathway. Furthermore,
vitamin C inhibited the TNF-α-induced activation of not only the
mitogen-activated protein kinase (MAPKs), but also
nuclear factor-kappa B (NF-κB) signaling. Taken together,
vitamin C is essential for preventing and improving
insulin resistance, and the supplementing with
vitamin C may be an effective therapeutic intervention for metabolic disorders.