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Effects of pinitol isolated from soybeans on glycaemic control and cardiovascular risk factors in Korean patients with type II diabetes mellitus: a randomized controlled study.

AbstractOBJECTIVE:
To assess the effects of soybean-derived pinitol on glycaemic control and cardiovascular risk factors in Korean patients with type II diabetes mellitus.
DESIGN:
Randomized, double-blind, placebo-controlled, parallel-group trial.
SETTING:
Pusan Paik Hospital, Pusan, Republic of Korea.
INTERVENTIONS:
A total of 30 patients with type II diabetes received an oral dose of 600 mg soybean-derived pinitol or placebo twice daily for 13 weeks.
RESULTS:
Pinitol significantly decreased mean fasting plasma glucose, insulin, fructosamine, HbA1c, and the homeostatic model assessment insulin resistance index (HOMA-IR, P<0.001). Pinitol significantly decreased total cholesterol, LDL-cholesterol, the LDL/HDL-cholesterol ratio, and systolic and diastolic blood pressure and increased HDL-cholesterol (P<0.05).
CONCLUSIONS:
These data suggest that soybean-derived pinitol may be beneficial in reducing cardiovascular risk in Korean type II diabetes.
AuthorsJ-I Kim, J C Kim, M-J Kang, M-S Lee, J-J Kim, I-J Cha
JournalEuropean journal of clinical nutrition (Eur J Clin Nutr) Vol. 59 Issue 3 Pg. 456-8 (Mar 2005) ISSN: 0954-3007 [Print] England
PMID15536472 (Publication Type: Clinical Trial, Journal Article, Randomized Controlled Trial, Research Support, Non-U.S. Gov't)
Chemical References
  • Blood Glucose
  • Glycated Hemoglobin A
  • Insulin
  • pinitol
  • Inositol
  • Cholesterol
Topics
  • Blood Glucose (drug effects, metabolism)
  • Cardiovascular Diseases (blood, prevention & control)
  • Cholesterol (blood, metabolism)
  • Diabetes Mellitus, Type 2 (blood, drug therapy)
  • Double-Blind Method
  • Female
  • Glycated Hemoglobin (metabolism)
  • Humans
  • Inositol (analogs & derivatives, therapeutic use)
  • Insulin (metabolism)
  • Male
  • Middle Aged
  • Risk Factors
  • Soybeans (chemistry)

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