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Protective effects of 3-hydroxy-3-methylglutaric acid in alcohol-induced lipemia.

Abstract
Oral administration of l g of 3-hydroxy-3-methylglutaric acid (HMG) before the ingestion of whiskey and a fatty meal markedly reduced the elevation of serum triglycerides, beta-lipoproteins, phospholipids, and cholesterol in man. In rats receiving an ethanol and corn oil mixture, HMG also inhibited the increase in postprandial serum and liver lipids. A comparative study of HMG and nicotinic acid in rats showed that, therapeutically, 50 mg MHG/kg body weitht is equivalent to 200 mg nicotinic acid/kg body weight in offering almost total protection against lipemic effects of ethanol.
AuthorsS Y Yousufzai, M Siddiqi, A K Abdullah
JournalLipids (Lipids) Vol. 11 Issue 7 Pg. 526-9 (Jul 1976) ISSN: 0024-4201 [Print] United States
PMID948247 (Publication Type: Journal Article)
Chemical References
  • Glutarates
  • Hydroxy Acids
  • Phospholipids
  • Triglycerides
  • Ethanol
  • Cholesterol
Topics
  • Adult
  • Alcoholic Beverages
  • Animals
  • Cholesterol (blood, metabolism)
  • Ethanol
  • Glutarates (pharmacology)
  • Humans
  • Hydroxy Acids (pharmacology)
  • Hyperlipidemias (chemically induced, metabolism)
  • Lipid Metabolism
  • Liver (drug effects, metabolism)
  • Male
  • Middle Aged
  • Phospholipids (blood, metabolism)
  • Rats
  • Triglycerides (blood, metabolism)

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