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Hydroxytyrosol mildly improve cognitive function independent of APP processing in APP/PS1 mice.

AbstractSCOPE:
Olive products, the hallmark of Mediterranean diet, are associated with reduced risk of mild cognitive impairment and Alzheimer's disease (AD). We and other groups have shown that hydroxytyrosol (HT), a bioactive compound of olive products, ameliorates oxidative stress, mitochondrial dysfunction, and neural toxicity. However, whether HT in Mediterranean diet acts as a functional ingredient in delaying AD pathogenesis remains unclear.
METHODS AND RESULTS:
In the present study, APP/PS1 mice, an animal model of AD, were administrated for 6 months with 5 mg/kg/day of HT, a comparable level of HT in daily Mediterranean diet. HT improved electroencephalography activity and marginally benefited cognitive behavior of transgenic mice. In addition, HT treatment ameliorated mitochondrial dysfunction, reduced mitochondrial carbonyl protein, enhanced superoxide dismutase 2 expression, reversed the phase 2 enzyme system and reduced the levels of brain inflammatory markers, but had no effect on brain β-amyloid (Aβ) accumulation in APP/PS1 mice.
CONCLUSIONS:
These results suggest that HT may represent as a functional ingredient in Mediterranean diet in ameliorating AD-involved neuronal impairment via modulating mitochondrial oxidative stress, neuronal inflammation, and apoptosis without affecting APP processing.
AuthorsYunhua Peng, Chen Hou, Ziqi Yang, Caixia Li, Liyan Jia, Jing Liu, Ying Tang, Le Shi, Yongqin Li, Jiangang Long, Jiankang Liu
JournalMolecular nutrition & food research (Mol Nutr Food Res) Vol. 60 Issue 11 Pg. 2331-2342 (11 2016) ISSN: 1613-4133 [Electronic] Germany
PMID27287957 (Publication Type: Journal Article, Research Support, Non-U.S. Gov't)
Copyright© 2016 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim.
Chemical References
  • Amyloid beta-Peptides
  • 3,4-dihydroxyphenylethanol
  • Phenylethyl Alcohol
Topics
  • Aging
  • Alzheimer Disease (metabolism)
  • Amyloid beta-Peptides (metabolism)
  • Animals
  • Brain (metabolism)
  • Cognition (drug effects)
  • Diet, Mediterranean
  • Disease Models, Animal
  • Mice
  • Mice, Transgenic
  • Mitochondria (metabolism)
  • Olea (chemistry)
  • Oxidative Stress
  • Phenylethyl Alcohol (analogs & derivatives, pharmacology)

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