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[Effect of maltose, following long-term intravenous infusion, on the metabolism].

Abstract
6 healthy subjects received a 20% electrolyte containing maltose solution over a period of 6 hours. The concentration of maltose rose up to 109 (76-215 mg/100 ml). During the infusion period 3,7 (1,9-7,7) g maltose were excreted. The concentration of glucose and insulin was not altered, although the renal glucose loss was 20,2 (7,5-38,7) g. In the same period 49,8 +/- 13,2 mval potassium and 135,4 +/- 35 mval sodium were eliminated. Maltose induced an osmotic diuresis which was not caused by hyperglycemia. Such a type of osmotic substance has not been described before.
AuthorsG Berg, F Matzkies
JournalZeitschrift fur Ernahrungswissenschaft (Z Ernahrungswiss) Vol. 15 Issue 3 Pg. 255-62 (Sep 1976) ISSN: 0044-264X [Print] Germany
Vernacular TitleWirkung von Maltose nach intravenöser Dauerinfusion auf den Stoffwechsel
PMID969712 (Publication Type: English Abstract, Journal Article)
Chemical References
  • Blood Glucose
  • Blood Proteins
  • Insulin
  • Lactates
  • Pyruvates
  • Maltose
  • Cholesterol
  • Alkaline Phosphatase
Topics
  • Adult
  • Alkaline Phosphatase (blood)
  • Blood Glucose (metabolism)
  • Blood Proteins (metabolism)
  • Cholesterol (blood)
  • Humans
  • Injections, Intravenous
  • Insulin (blood)
  • Lactates (blood)
  • Male
  • Maltose (administration & dosage, pharmacology)
  • Metabolism (drug effects)
  • Pyruvates (blood)
  • Time Factors

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