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Inositol and choline levels in the diet and neutral lipid hepatic content of lactating rat.

Abstract
During lactation a methionine supplemented low protein diet or a sufficient protein diet containing 40% of fructose induced an important hepatic lipidosis. Inositol supplementation, but not choline supplementation, strongly reduced, in the case of a low protein diet, and suppressed, in the case of a sufficient protein diet, this lipidosis.
AuthorsJ Leclerc, M L Miller
JournalInternational journal for vitamin and nutrition research. Internationale Zeitschrift fur Vitamin- und Ernahrungsforschung. Journal international de vitaminologie et de nutrition (Int J Vitam Nutr Res) Vol. 59 Issue 2 Pg. 180-3 ( 1989) ISSN: 0300-9831 [Print] Switzerland
PMID2777503 (Publication Type: Journal Article)
Chemical References
  • Dietary Proteins
  • Lipoproteins
  • Phospholipids
  • Inositol
  • Choline
Topics
  • Animals
  • Body Weight
  • Choline (physiology)
  • Dietary Proteins
  • Female
  • Inositol (physiology)
  • Lactation (metabolism)
  • Lipoproteins (metabolism)
  • Liver (metabolism)
  • Organ Size
  • Phospholipids (metabolism)
  • Pregnancy
  • Random Allocation
  • Rats

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