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[Effect of chewing gum on halitosis].

AbstractBACKGROUND AND OBJECTIVE:
This study aims to estimate the prevalence of oral halitosis in a young population and show the effect of chewing gum on their breath.
PATIENTS AND METHOD:
Prospective, descriptive correlational cross section study. We selected a convenience sample of 121 young individuals and 98 completed the study. It was carried out at the University Dental Hospital-University of Barcelona. The protocol consisted of: questionnaire, oral clinical evaluation, organoleptic tests (OT) and measurement of volatile sulfur compounds (VSC) with sulphide monitoring before and after chewing gum during 15 min, with 2 calibrated investigators.
RESULTS:
A percentage of 87.8 had adequate oral hygiene, 17.3% reported bad breath and 29.6% had xerostomia. Forty-four subjects had a OT grade ≥2; the agreement of examiners was 75%. The VSC in 53 individuals were ≤100 parts per billion (ppb) and in 45 subjects, it was>100 ppb. A post-reduction of VSC of 17.34% was obtained with a mean decrease of 1.8-9.0 ppb (P=.003).
CONCLUSIONS:
The prevalence of halitosis was 36.7%. The use of chewing gum as an adjunct in cases of halitosis decreases the VSC, improving the perception of others and the patient.
AuthorsFiorella De Luca-Monasterios, Eduardo Chimenos-Küstner, José López-López
JournalMedicina clinica (Med Clin (Barc)) Vol. 143 Issue 2 Pg. 64-7 (Jul 22 2014) ISSN: 1578-8989 [Electronic] Spain
Vernacular TitleEfecto de masticar chicle sobre la halitosis.
PMID24559542 (Publication Type: Clinical Trial, English Abstract, Journal Article, Research Support, Non-U.S. Gov't)
CopyrightCopyright © 2013 Elsevier España, S.L. All rights reserved.
Chemical References
  • Chewing Gum
Topics
  • Adolescent
  • Adult
  • Case-Control Studies
  • Chewing Gum
  • Cross-Sectional Studies
  • Female
  • Halitosis (diagnosis, epidemiology, therapy)
  • Humans
  • Male
  • Prevalence
  • Prospective Studies
  • Spain (epidemiology)
  • Treatment Outcome
  • Young Adult

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