Abstract | BACKGROUND: Classical swine fever virus (CSFV) belongs to the genus Pestivirus within the family Flaviviridae. Virulent strains of classical swine fever virus (CSFV) cause severe disease in pigs characterized by immunosuppression, thrombocytopenia and disseminated intravascular coagulation, which causes significant economic losses to the pig industry worldwide. METHODS: To reveal proteomic changes in swine serum during the acute stage of lethal CSFV infection, 5 of 10 pigs were inoculated with the virulent CSFV Shimen strain, the remainder serving as uninfected controls. A serum sample was taken at 3 days post- infection from each swine, at a stage when there were no clinical symptoms other than increased rectal temperatures (≥ 40 °C). The samples were treated to remove serum albumin and immunoglobulin ( IgG), and then subjected to two-dimension differential gel electrophoresis. RESULTS: Quantitative intensity analysis revealed 17 protein spots showing at least 1.5-fold quantitative alteration in expression. Ten spots were successfully identified by MALDI-TOF MS or LTQ MS. Expression of 4 proteins was increased and 6 decreased in CSFV-infected pigs. Functions of these proteins included blood coagulation, anti-inflammatory activity and angiogenesis. CONCLUSION:
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Authors | Jin-fu Sun, Zi-xue Shi, Huan-cheng Guo, Su Li, Chang-chun Tu |
Journal | Virology journal
(Virol J)
Vol. 8
Pg. 107
(Mar 08 2011)
ISSN: 1743-422X [Electronic] England |
PMID | 21385403
(Publication Type: Journal Article, Research Support, Non-U.S. Gov't)
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Chemical References |
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Topics |
- Animals
- Blood Proteins
(chemistry, genetics, metabolism)
- Classical Swine Fever
(blood, genetics, metabolism, virology)
- Classical Swine Fever Virus
(pathogenicity, physiology)
- Mass Spectrometry
- Proteomics
- Swine
- Virulence
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