Emerging evidence suggests that the lack of PPARα enhances hepatic steatosis and
inflammation in Ppara-null mice when fed a high-fat diet (HFD). Thus, the aim of this study was to determine whether Ppara-null mice are more susceptible to
nonalcoholic steatohepatitis (NASH) than their wild-type (WT) counterparts following short-term feeding with a HFD. Age-matched male WT and Ppara-null mice were randomly assigned to consume ad libitum a standard Lieber-DeCarli liquid diet (STD) (35% energy from fat) or a HFD (71% energy from fat) for 3 wk. Liver histology, plasma
transaminase levels, and indicators of oxidative/nitrosative stress and inflammatory
cytokines were evaluated in all groups. Levels of lobular
inflammation and the NASH activity score were greater in HFD-exposed Ppara-null mice than in the other 3 groups. Biochemical analysis revealed elevated levels of
ethanol-inducible
cytochrome P450 2E1 and TNFα accompanied by increased levels of
malondialdehyde as well as oxidized and nitrated
proteins in Ppara-null mice. Elevated oxidative stress and
inflammation were associated with activation of
c-Jun-N-terminal kinase and p38
kinase, resulting in increased hepatocyte apoptosis in Ppara-null mice fed a HFD. These results, with increased steatosis, oxidative stress, and
inflammation observed in Ppara-null mice fed a HFD, demonstrate that inhibition of PPARα functions may increase susceptibility to high fat-induced NASH.