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Dietary krill oil supplementation reduces hepatic steatosis, glycemia, and hypercholesterolemia in high-fat-fed mice.

Abstract
Krill oil (KO) is rich in n-3 fatty acids that are present in phospholipids rather than in triglycerides. In the present study, we investigated the effects of dietary KO on cardiometabolic risk factors in male C57BL/6 mice fed a high-fat diet. Mice (n = 6-10 per group) were fed for 8 weeks either: (1) a nonpurified chow diet (N); (2) a high-fat semipurified diet containing 21 wt % buttermilk + 0.15 wt % cholesterol (HF); (3) HF supplemented with 1.25 wt % KO (HFKO1.25); (4) HF with 2.5 wt % KO (HFKO2.5); or (5) HF with 5 wt % KO (HFKO5.0). Dietary KO supplementation caused a significant reduction in liver wt (i.e., hepatomegaly) and total liver fat (i.e., hepatic steatosis), due to a dose-dependent reduction in hepatic triglyceride (mean +/- SEM: 35 +/- 6, 47 +/- 4, and 51 +/- 5% for HFKO1.25, -2.5, and -5.0 vs HF, respectively, P < 0.001) and cholesterol (55 +/- 5, 66 +/- 3, and 71 +/- 3%, P < 0.001). Serum cholesterol levels were reduced by 20 +/- 3, 29 +/- 4, and 29 +/- 5%, and blood glucose was reduced by 36 +/- 5, 34 +/- 6, and 42 +/- 6%, respectively. Serum adiponectin was increased in KO-fed animals (HF vs HFKO5.0: 5.0 +/- 0.2 vs 7.5 +/- 0.6 microg/mL, P < 0.01). These results demonstrate that dietary KO is effective in improving metabolic parameters in mice fed a high-fat diet, suggesting that KO may be of therapeutic value in patients with the metabolic syndrome and/or nonalcoholic fatty liver disease.
AuthorsSally Tandy, Rosanna W S Chung, Elaine Wat, Alvin Kamili, Kjetil Berge, Mikko Griinari, Jeffrey S Cohn
JournalJournal of agricultural and food chemistry (J Agric Food Chem) Vol. 57 Issue 19 Pg. 9339-45 (Oct 14 2009) ISSN: 1520-5118 [Electronic] United States
PMID19761211 (Publication Type: Journal Article, Research Support, Non-U.S. Gov't)
Chemical References
  • Adiponectin
  • Blood Glucose
  • Dietary Fats
  • Dietary Fats, Unsaturated
  • Fatty Acids, Omega-3
  • Cholesterol
Topics
  • Adiponectin (blood)
  • Animals
  • Blood Glucose (analysis)
  • Cholesterol (blood)
  • Dietary Fats (administration & dosage)
  • Dietary Fats, Unsaturated (administration & dosage)
  • Euphausiacea (chemistry)
  • Fatty Acids, Omega-3 (administration & dosage)
  • Fatty Liver (prevention & control)
  • Hypercholesterolemia (prevention & control)
  • Male
  • Mice
  • Mice, Inbred C57BL

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