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Polymorphisms of cytochrome P450 1A2 and N-acetyltransferase genes, meat consumption, and risk of colorectal cancer.

AbstractPURPOSE:
Polymorphic cytochrome P-450 1A2, N-acetyltransferase 1, and 2 are important enzymes involved in the biotransformation of aromatic and heterocyclic amines known as carcinogens for colorectal cancer. A hospital-based study was designed to investigate the association between colorectal cancer and cytochrome P-450 1A2, N-acetyltransferase 1, and N-acetyltransferase 2, with the interaction of meat consumption.
METHODS:
We genotyped these polymorphisms for 727 colorectal cancer cases and 736 healthy controls. Information on sociodemographic characteristics and diet were ascertained using a structured questionnaire.
RESULTS:
The colorectal cancer risk was significantly increased in rapid N-acetyltransferase 1 carriers with high white meat consumption (almost every day) compared to those carrying the slow N-acetyltransferase 1 genotype with low white meat consumption (less than once a week, odds ratio, 3.00; 95 percent confidence interval, 1.83-4.92). Furthermore, a gene-gene interaction between cytochrome P-450 1A2*1C and N-acetyltransferase 1 was found and modulated by white meat consumption.
CONCLUSIONS:
N-acetyltransferase 1 might compete with cytochrome P-450 1A2*1C to increase the colorectal cancer risk in intermediate white meat consumers, whereas the rapid N-acetyltransferase 1 genotype may exert a harmful effect on individuals with high carcinogen exposure.
AuthorsChih-Ching Yeh, Fung-Chang Sung, Reiping Tang, Chung Rong Chang-Chieh, Ling-Ling Hsieh
JournalDiseases of the colon and rectum (Dis Colon Rectum) Vol. 52 Issue 1 Pg. 104-11 (Jan 2009) ISSN: 1530-0358 [Electronic] United States
PMID19273964 (Publication Type: Journal Article, Research Support, Non-U.S. Gov't)
Chemical References
  • Heterocyclic Compounds
  • Isoenzymes
  • Cytochrome P-450 CYP1A2
  • Arylamine N-Acetyltransferase
  • N-acetyltransferase 1
  • NAT2 protein, human
Topics
  • Acetylation
  • Arylamine N-Acetyltransferase (genetics)
  • Cocarcinogenesis
  • Colorectal Neoplasms (etiology, genetics)
  • Cytochrome P-450 CYP1A2 (genetics)
  • Diet (adverse effects)
  • Genetic Predisposition to Disease
  • Genotype
  • Heterocyclic Compounds
  • Humans
  • Isoenzymes (genetics)
  • Meat (adverse effects)
  • Polymorphism, Genetic
  • Risk Factors

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