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Research on foot-and-mouth disease. X. The titration of cultivated food-and-mouth disease virus (Frenkel) in cattle compared with the titer obtained in the quantitative complement-fixation test.

AuthorsH H FREDERIKS
JournalAmerican journal of veterinary research (Am J Vet Res) Vol. 17 Issue 64 Pg. 455-62 (Jul 1956) ISSN: 0002-9645 [Print] United States
PMID13340107 (Publication Type: Journal Article)
Chemical References
  • Complement System Proteins
Topics
  • Animals
  • Cattle
  • Complement System Proteins
  • Foot-and-Mouth Disease
  • Foot-and-Mouth Disease Virus
  • Gastrointestinal Tract
  • Mouth Diseases
  • Viruses

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