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Gnathostomiasis

Infections with nematodes of the genus GNATHOSTOMA, superfamily THELAZIOIDEA. Gnathostomiasis is a food-borne zoonosis caused by eating undercooked or raw fish or meat.
Also Known As:
Gnathostoma Infections; Gnathostomiases; Infection, Gnathostoma; Infections, Gnathostoma; Gnathostoma Infection
Networked: 78 relevant articles (4 outcomes, 10 trials/studies)

Relationship Network

Disease Context: Research Results

Related Diseases

1. Infection
2. Paragonimiasis
3. Cysticercosis
4. Sparganosis
5. Scabies (Sarcoptic Mange)

Experts

1. Intapan, Pewpan M: 7 articles (12/2015 - 04/2003)
2. Maleewong, Wanchai: 7 articles (12/2015 - 04/2003)
3. Dekumyoy, Paron: 7 articles (02/2014 - 03/2004)
4. Sawanyawisuth, Kittisak: 5 articles (07/2013 - 04/2003)
5. Laummaunwai, Porntip: 4 articles (12/2015 - 08/2007)
6. Chotmongkol, Verajit: 4 articles (08/2012 - 04/2003)
7. Waikagul, Jitra: 4 articles (07/2010 - 03/2004)
8. Dekumyoy, P: 4 articles (06/2006 - 01/2000)
9. Wongkham, Chaisiri: 3 articles (12/2015 - 08/2007)
10. Bussaratid, Valai: 3 articles (02/2014 - 05/2005)

Drugs and Biologics

Drugs and Important Biological Agents (IBA) related to Gnathostomiasis:
1. Albendazole (Albenza)FDA Link
2. Ivermectin (Mectizan)FDA Link
3. AngiostrongyliasisIBA
4. AntibodiesIBA
5. Proteins (Proteins, Gene)IBA
6. Phenol (Carbolic Acid)FDA Link
7. Sodium Chloride (Saline Solution)FDA LinkGeneric
8. AntigensIBA
9. Immunoglobulin G (IgG)IBA
10. Immunoglobulin E (IgE)IBA

Therapies and Procedures

1. Aftercare (After-Treatment)
2. Vitrectomy