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Myristic Acid (Tetradecanoic Acid)

A saturated 14-carbon fatty acid occurring in most animal and vegetable fats, particularly butterfat and coconut, palm, and nutmeg oils. It is used to synthesize flavor and as an ingredient in soaps and cosmetics. (From Dorland, 28th ed)
Also Known As:
Tetradecanoic Acid; Acid, Myristic; Acid, Tetradecanoic; Myristate
Networked: 168 relevant articles (3 outcomes, 15 trials/studies)

Relationship Network

Bio-Agent Context: Research Results

Experts

1. Giovannucci, Edward: 2 articles (08/2012 - 12/2003)
2. Gong, Zuojiong: 1 article (01/2016)
3. Zhang, Hong: 1 article (01/2016)
4. Chu, Xiaogang: 1 article (01/2016)
5. Yang, Fan: 1 article (01/2016)
6. Li, Xun: 1 article (01/2016)
7. Zhang, Qian: 1 article (01/2016)
8. Wang, Luwen: 1 article (01/2016)
9. Fabriàs, Gemma: 1 article (12/2015)
10. Casas, Josefina: 1 article (12/2015)

Related Diseases

1. Infection
2. Neoplasms (Cancer)
3. Stroke (Strokes)
4. Cryptococcal Meningitis
5. Glioma (Gliomas)

Related Drugs and Biologics

1. Linoleic Acid (Linoleate)
2. 9,10-Dimethyl-1,2-benzanthracene (DMBA)
3. anthracene
4. Carbohydrates
5. phorbol
6. Tumor Necrosis Factor-alpha (Tumor Necrosis Factor)
7. Palmitic Acid (Hexadecanoic Acid)
8. Cholesterol
9. Fatty Acids (Saturated Fatty Acids)
10. Messenger RNA (mRNA)

Related Therapies and Procedures

1. Aftercare (After-Treatment)
2. Topical Administration