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palmitoleic acid

factor capable of converting CaATPase into MgATPase; RN given refers to cpd without isomeric designation
Also Known As:
C16:1 trans-9; C16:1n7; palmitelaidic acid; palmitoleate; palmitoleic acid, (E)-isomer; palmitoleic acid, (Z)-isomer; palmitoleic acid, potassium salt, (Z)-isomer; palmitoleic acid, sodium salt, (Z)-isomer; 9-hexadecenoic acid
Networked: 241 relevant articles (11 outcomes, 23 trials/studies)

Relationship Network

Bio-Agent Context: Research Results

Experts

1. Mozaffarian, Dariush: 7 articles (01/2020 - 12/2010)
2. Lemaitre, Rozenn N: 5 articles (10/2018 - 12/2010)
3. Siscovick, David S: 5 articles (10/2018 - 12/2010)
4. Wen, Li: 4 articles (08/2021 - 08/2015)
5. Rosa Neto, José C: 4 articles (10/2020 - 01/2014)
6. Watkins, Steven M: 4 articles (01/2019 - 12/2009)
7. Song, Xiaoling: 4 articles (06/2014 - 12/2010)
8. King, Irena B: 4 articles (08/2011 - 04/2007)
9. Wu, Hao: 3 articles (04/2022 - 04/2019)
10. Yang, Zhi-Hong: 3 articles (08/2021 - 07/2011)

Related Diseases

1. Insulin Resistance
2. Inflammation (Inflammations)
3. Hypertriglyceridemia
4. Body Weight (Weight, Body)
07/21/2011 - "Palmitoleic acid reduced body weight increase, ameliorated the development of hyperglycemia and hypertriglyceridemia, and improved insulin sensitivity. "
10/01/2004 - "The aim of the present study was to investigate the effects of daily intragastric administration of bullfrog oil (oleic, linoleic and palmitoleic acid-rich oil), corresponding to 0.4% of body weight for four weeks, on fatty acid composition and oxidative stress (lipid peroxidation and catalase activity) in mouse liver. "
06/01/2023 - "The results showed that, 1) dietary supplementation with MLE had no significant impact on broilers final body weight, average daily gain (ADG), or feed to gain ration (F/G) (P > 0.05), but linearly reduced abdominal fat accumulation in both experimental phases (P < 0.05); 2) the total contents of monounsaturated fatty acids (MUFA) and polyunsaturated fatty acids (PUFA), such as palmitoleic acid, oleic acid, and eicosadienoic acid, were increased quadratically as a result of dietary supplements of 400, 800, and 1,200 mg/kg MLE (P < 0.01), while the total contents of saturated fatty acids (SFA), such as teracosanoic acid were decreased (P < 0.01); 3) the addition of 800 or 1,200 MLE mg/kg to the diet linearly reduced total cholesterol (TC) in the serum and liver (P < 0.05). "
05/27/2021 - "Fatty acids, such as palmitoleic acid (0.14%), palmitic acid (21.42%), linoleic acid (11.02%), oleic acid (59.97%), and stearic acid (7.44%), were identified as constituents of SBHX, producing significant anxiolytic-like effects and preventing body-weight gain in mice receiving the hypercaloric diet without altering their water or food consumption. "
01/01/2017 - "In contrast, available evidence from clinical and preclinical studies indicates that LCHF diets consistently improve all other markers of cardiovascular risk-lowering elevated blood glucose, insulin, triglyceride, ApoB and saturated fat (especially palmitoleic acid) concentrations, reducing small dense LDL particle numbers, glycated haemoglobin (HbA1c) levels, blood pressure and body weight while increasing low HDL-cholesterol concentrations and reversing non-alcoholic fatty liver disease (NAFLD). "
5. Metabolic Diseases (Metabolic Disease)

Related Drugs and Biologics

1. Fatty Acids (Saturated Fatty Acids)
2. Insulin (Novolin)
3. Hormones (Hormone)
4. Palmitic Acid (Hexadecanoic Acid)
5. Lipids
6. alpha-Linolenic Acid (Linolenic Acid)
7. hexadecenoic acid
8. oxidized low density lipoprotein
9. Oleic Acid (Oleate)
10. Acids

Related Therapies and Procedures

1. Immunotherapy
2. Therapeutics
3. Intravenous Administration
4. Injections
5. Renal Dialysis (Hemodialysis)