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M A Martín-Mateos Selected Research

Egg Hypersensitivity (Egg Allergy)

10/2014Tolerance to egg proteins in egg-sensitized infants without previous consumption.
4/2014Ovalbumin-specific IgE/IgG4 ratio might improve the prediction of cooked and uncooked egg tolerance development in egg-allergic children.
1/2014Baseline specific IgE levels are useful to predict safety of oral immunotherapy in egg-allergic children.
10/2013Serum allergen-specific IgA is not associated with natural or induced tolerance to egg in children.

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M A Martín-Mateos Research Topics

Disease

4Egg Hypersensitivity (Egg Allergy)
10/2014 - 10/2013
1Hypersensitivity (Allergy)
03/2014
1Asthma (Bronchial Asthma)
01/2014
1Food Hypersensitivity (Food Allergy)
01/2014
1Milk Hypersensitivity (Milk Allergy)
01/2013

Drug/Important Bio-Agent (IBA)

5Immunoglobulin E (IgE)IBA
10/2014 - 01/2013
1Egg ProteinsIBA
10/2014
1Intravenous Immunoglobulins (IVIG)FDA Link
03/2014
1Immunoglobulins (Immunoglobulin)IBA
03/2014
1antineoplaston A10 (A 10)IBA
03/2014

Therapy/Procedure

2Immunotherapy
01/2014 - 01/2013