Three-generation toxicity study of rats ingesting Brown HT in the diet.

Abstract

Brown HT was fed to rats of both sexes over three generations at dietary concentrations designed to provide daily intakes of 0, 50, 250 and 500 mg Brown HT/kg body weight/day. During the study a number of females died or failed to nurse their litters. This was so severe following the first mating of F1 adults that the animals were remated to provide the next generation. None of these effects were related to treatment. Body weight and food and water intakes were not adversely affected by treatment. No effects of treatment were seen on reproductive performance or foetal and pup development, apart from slight evidence of a treatment-related retarded ossification of the third sternebrae. Organ weights at autopsy showed two changes, one of which was increased kidney weights which, although not present in every generation, seemed to be related to treatment. The other, increased caecum weights, occurred in adult high-dose females of early generations, but not in males or later generations of the study. Apart from brown coloration of tissues, macroscopic and microscopic examination revealed no treatment-related changes. It was concluded that the no-untoward-effect level in the present study was 250 mg Brown HT/kg/day.

• Authors: B A Mangham, S R Moorhouse, D Grant, P G Brantom, I F Gaunt
• Journal: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association (Food Chem Toxicol) Vol. 25 Issue 12 Pg. 999-1007 (Dec 1987) ISSN: 0278-6915 [Print] England
• PMID: 3692409 (Publication Type: Journal Article)

Chemical References

• Azo Compounds
• Food Coloring Agents
• Chocolate Brown HT

Topics

• Abnormalities, Drug-Induced (etiology)
• Animals
• Azo Compounds (toxicity)
• Cecum (drug effects, pathology)
• Fetus (drug effects)
• Food Coloring Agents (toxicity)
• Kidney (drug effects, pathology)
• Male
• Organ Size (drug effects)
• Rats
• Reproduction (drug effects)