The effect of
cynaropicrin that is the major component of an edible plant, artichoke (Cynara scolymus) on
2,3,4,7,8-pentachlorodibenzofuran (PenCDF)-induced toxicity in mice was studied. We evaluated the effect of
cynaropicrin on the
wasting syndrome and oxidative stress elicited by PenCDF. However, the PenCDF dose-response relationship on the
wasting syndrome has been superficial. Therefore, we determined the dose which causes
wasting syndrome in C57BL/6J mice, a responsive strain to
dioxins. Since
2,3,7,8-tetrachlorodibenzo-p-dioxin (0.1 mg/kg, p.o.) induces hepatic ethoxyresorfin O-deethylase (
EROD) activity in mice, we set the doses of PenCDF at 0.3, 1.0, 3.0, 5.0 and 10 mg/kg (once, p.o.) on the basis of its toxic-eqivalency factor (0.3). The
wasting syndrome was evaluated by measuring the daily changes of
body weight.
Thiobarbituric acid-reactive substances were used as an index of oxidative stress. Of PenCDF doses examined,
wasting syndrome and oxidative stress took place most markedly in 5 mg/kg. In disagreement with this,
EROD activity which is the marker of the
aryl hydrocarbon receptor-dependent induction of
cytochrome P450 1a1 was elevated most abundantly at 0.3 mg/kg. Then, we examined the effect of
cynaropicrin on the
wasting syndrome and oxidative stress provoked by PenCDF at 5 mg/kg. However, this compound up to 20 mg/kg (p.o.) did not attenuate PenCDF-induced
wasting syndrome. On the contray, PenCDF-induced oxidateive stress was suppressed by
cynaropicrin at the highest dose (20 mg/kg), although
EROD activity was increased rather than reduced by
cynaropicrin at lower doses. Thus, it is suggested that
cynaropicrin has an ability to reduce oxidative stress caused by PenCDF.