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Molecular characterization of wheat allergens specifically recognized by patients suffering from wheat-induced respiratory allergy.

AbstractBACKGROUND:
Wheat (Triticum aestivum) is an important allergen source responsible for various clinical manifestations of allergy (i.e. food allergy, pollen allergy, respiratory allergy to flour-Baker's asthma).
OBJECTIVE:
The objective of this study was the molecular and immunological characterization of new recombinant wheat allergens and to evaluate their usefulness for the diagnosis of allergy to wheat.
METHODS:
A T. aestivum cDNA library was constructed and screened with serum IgE from patients suffering from wheat allergy to identify cDNAs coding for new wheat allergens. The allergen-encoding cDNAs were expressed in Escherichia coli and purified to homogeneity. IgE reactivity of recombinant proteins was analysed in RAST-based, non-denaturing dot blot experiments and by ELISA with sera from wheat allergic patients and their allergenic activity was assessed in basophil degranulation experiments.
RESULTS:
We report the molecular characterization, recombinant expression and purification of five wheat allergens, a thioredoxin h isoform, glutathione transferase, 1-Cys-peroxiredoxin, profilin and dehydrin. Homologous proteins were identified by sequence comparisons in various plants. 1-Cys-peroxiredoxin appeared to be the most relevant of the newly identified wheat allergens according to prevalence of IgE recognition and results from basophil degranulation experiments. It showed IgE cross-reactivity with seed proteins from barley, rye, rice, maize, soy, oat and spelt. 1-Cys-peroxiredoxin, glutathione transferase and dehydrin were mainly recognized by patients with baker's asthma but not wheat-induced food allergy.
CONCLUSION AND CLINICAL RELEVANCE:
The characterized recombinant wheat allergens may be useful for the development of serological tests which allow the discrimination of different clinical manifestations of wheat allergy.
AuthorsS Pahr, C Constantin, A Mari, S Scheiblhofer, J Thalhamer, C Ebner, S Vrtala, I Mittermann, R Valenta
JournalClinical and experimental allergy : journal of the British Society for Allergy and Clinical Immunology (Clin Exp Allergy) Vol. 42 Issue 4 Pg. 597-609 (Apr 2012) ISSN: 1365-2222 [Electronic] England
PMID22417217 (Publication Type: Journal Article, Research Support, Non-U.S. Gov't)
Copyright© 2012 Blackwell Publishing Ltd.
Chemical References
  • Allergens
  • Plant Proteins
  • Recombinant Proteins
  • Immunoglobulin E
Topics
  • Adult
  • Allergens (chemistry, immunology, isolation & purification)
  • Amino Acid Sequence
  • Asthma (immunology)
  • Cell Degranulation (immunology)
  • Cross Reactions
  • Enzyme-Linked Immunosorbent Assay
  • Female
  • Humans
  • Immunoblotting
  • Immunoglobulin E
  • Male
  • Middle Aged
  • Molecular Sequence Data
  • Plant Proteins (chemistry, immunology, isolation & purification)
  • Recombinant Proteins (chemistry, immunology)
  • Reverse Transcriptase Polymerase Chain Reaction
  • Wheat Hypersensitivity (immunology)
  • Young Adult

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