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In vivo effects of single or combined dietary antimutagens on mutagen-induced chromosomal aberrations.

Abstract
The food components chlorophyllin, beta-carotene and alpha-linolenic acid (in its methyl ester form) were tested in Chinese hamsters for antimutagenic activity on the powerful mutagen thio-tepa. Each of these natural protective compounds inhibited by 70-85% the clastogenic effects induced by the mutagen. When 2 or 3 of these antimutagens were administered simultaneously no additive effects were observed. alpha-Linolenic acid methyl ester was the most effective antimutagen under the experimental conditions.
AuthorsH W Renner
JournalMutation research (Mutat Res) Vol. 244 Issue 2 Pg. 185-8 (Jun 1990) ISSN: 0027-5107 [Print] Netherlands
PMID2113182 (Publication Type: Journal Article)
Chemical References
  • Chlorophyllides
  • Linoleic Acids
  • beta Carotene
  • Chlorophyll
  • methyl linoleate
  • Carotenoids
  • Thiotepa
  • chlorophyllin
Topics
  • Animals
  • Carotenoids (pharmacology)
  • Chlorophyll (analogs & derivatives)
  • Chlorophyllides (pharmacology)
  • Chromosome Aberrations
  • Cricetinae
  • Linoleic Acids (pharmacology)
  • Thiotepa (antagonists & inhibitors, toxicity)
  • beta Carotene

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