Previously, we have reported that Corni Fructus possessed
hypoglycemic and hypocholesterolemic effects in
streptozotocin-induced type 1 diabetic rats and diet-induced hypercholesterolemic rats. Herein, we have focused on the effect and mechanism of
loganin, a major
iridoid glycoside of Corni Fructus, on the type 2 diabetic db/db mice.
Loganin was orally administered to db/db mice at a dose of 20 or 100 mg/kg
body weight daily for 8 weeks. The biochemical factors and expressions of
protein and
mRNA related to lipid metabolism,
inflammation,
advanced glycation endproducts, and its receptor were measured. In
loganin-treated db/db mice,
hyperglycemia and
dyslipidemia were ameliorated in both the serum and hepatic tissue; however, in the kidney, only
triglyceride was reduced. The enhanced oxidative stress was alleviated by
loganin through a decrease in
thiobarbituric acid-reactive substances (liver and kidney) and
reactive oxygen species (serum, liver, and kidney), as well as augmentation of the oxidized to
reduced glutathione ratio (liver and kidney). The marked
lipid-regulatory effect of
loganin was exerted in the liver of type 2 diabetic mice via suppressing
mRNA expressions related to
lipid synthesis and adjusting the abnormal expression of
peroxisome proliferator-activated receptor α and
sterol regulatory-element binding protein in the nucleus. Furthermore,
loganin inhibited
advanced glycation endproduct formation and the expression of its receptor, and
nuclear factor-kappa B-induced
inflammation in the hepatic tissue of db/db mice.
Loganin exhibits protective effects against hepatic injury and other
diabetic complications associated with abnormal metabolic states and
inflammation caused by oxidative stress and
advanced glycation endproduct formation.