Abstract |
A 2.5-time decrease of hepatic coproporphyrinogen oxidase activity was established in mice fed for 8 weeks with a diet containing 0.02% hexachlorobenzene. The enzyme activity was determined by a newly developed technique measuring directly the unconverted substrate, coproporphyrinogen III, with reverse phase HPLC (high-performance liquid chromatography) after its spontaneous oxidation to coproporphyrin.
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Authors | D G Adjarov |
Journal | Experimental pathology
(Exp Pathol)
Vol. 40
Issue 2
Pg. 117-22
( 1990)
ISSN: 0232-1513 [Print] Germany |
PMID | 2079105
(Publication Type: Journal Article, Research Support, Non-U.S. Gov't)
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Chemical References |
- Coproporphyrins
- Hexachlorobenzene
- Coproporphyrinogen Oxidase
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Topics |
- Animals
- Chromatography, High Pressure Liquid
- Coproporphyrinogen Oxidase
(metabolism)
- Coproporphyrins
(metabolism)
- Hexachlorobenzene
(adverse effects)
- Hydrogen-Ion Concentration
- Liver
(enzymology)
- Male
- Mice
- Mice, Inbred C57BL
- Oxidation-Reduction
- Porphyrias
(chemically induced, enzymology)
- Time Factors
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