HOMEPRODUCTSCOMPANYCONTACTFAQResearchDictionaryPharmaSign Up FREE or Login

Asthma induced by inhalation of flour in adults with food allergy to wheat.

AbstractBACKGROUND:
Wheat is one of the major food allergens and it is also an inhalant allergen in workers exposed to flour dusts. Food allergy to wheat in adulthood seems to be rare and has never been reported to be associated with asthma induced by flour inhalation.
OBJECTIVE:
The study aimed at detecting adults with food allergy to wheat and screening them for the presence of specific bronchial reactivity to inhaled wheat proteins.
METHODS:
Adults with a history of adverse reactions to ingestion of wheat underwent skin prick test with commercial wheat extract and were assessed for the presence of specific wheat IgE in the sera. Food sensitivity to wheat was confirmed by double-blind, placebo-controlled food challenge (DBPCFC). Specific bronchial reactivity was investigated through a specific bronchial challenge with wheat proteins.
RESULTS:
In nine patients with evidence of specific IgE response to wheat, a diagnosis of food allergy was made by DBPCFC. Only two subjects had asthma as disease induced by ingestion of wheat. Seven subjects reported a history of respiratory symptoms when exposed to flour dusts. A significant reduction of forced expiratory volume in 1 s (FEV(1)) was detected in these seven patients when a specific bronchial challenge with flour proteins was performed. Only three out of seven subjects with asthma induced by flour could be considered occupationally exposed to flour dusts.
CONCLUSION:
For the first time, it has been shown that specific bronchial reactivity to wheat proteins can be detected in patients with different disorders associated with food allergy to wheat. The presence of asthma induced by inhaled flour is not strictly related to occupational exposure and it may also occur in subjects not displaying asthma among symptoms induced by wheat ingestion.
AuthorsN Salvatori, F Reccardini, M Convento, A Purinan, R Colle, S De Carli, M Garzoni, D Lafiandra, M De Carli
JournalClinical and experimental allergy : journal of the British Society for Allergy and Clinical Immunology (Clin Exp Allergy) Vol. 38 Issue 8 Pg. 1349-56 (Aug 2008) ISSN: 1365-2222 [Electronic] England
PMID18510695 (Publication Type: Journal Article)
Chemical References
  • Immunoglobulin E
Topics
  • Adult
  • Asthma (chemically induced, immunology)
  • Bronchial Provocation Tests
  • Female
  • Flour (adverse effects)
  • Humans
  • Immunoblotting
  • Immunoglobulin E (blood, immunology)
  • Inhalation Exposure
  • Male
  • Middle Aged
  • Occupational Exposure
  • Radioallergosorbent Test
  • Wheat Hypersensitivity (immunology)

Join CureHunter, for free Research Interface BASIC access!

Take advantage of free CureHunter research engine access to explore the best drug and treatment options for any disease. Find out why thousands of doctors, pharma researchers and patient activists around the world use CureHunter every day.
Realize the full power of the drug-disease research graph!


Choose Username:
Email:
Password:
Verify Password:
Enter Code Shown: