Abstract | BACKGROUND AND PURPOSE: The impact of lipometabolic and glucometabolic disturbances on stroke incidence remains to be characterized in detail. We investigated relations of a comprehensive panel of baseline lipometabolic and glucometabolic variables to incident fatal and nonfatal stroke or transient ischemic attack (TIA), and stroke subtypes. METHODS: A community-based prospective study of 2313 middle-aged men invited to a health survey at age 50. RESULTS: During a follow-up of up to 32 years, 421 developed stroke or TIA. In Cox proportional hazards analyses adjusting for treatment with cardiovascular drugs at baseline, 1-standard deviation increases in body mass index, systolic and diastolic blood pressures, serum proinsulin, and lipoprotein(a) were associated with 11 to 35% increased risk for subsequent stroke/TIA. Electrocardiographic left ventricular hypertrophy and smoking were also associated with a higher risk for stroke/TIA. Essentially the same variables were related to brain infarction/TIA. Higher proportions of palmitic (16:0), palmitoleic (16:1), and oleic acid (18:1) in cholesterol esters were associated with an increased risk, whereas a higher proportion of linoleic acid (18:2 n-6) was protective against stroke/TIA. Further adjusting all models also for hypertension, diabetes, the metabolic syndrome, serum cholesterol, atrial fibrillation, cardiovascular disease, smoking, and physical activity, essentially the same pattern was observed. CONCLUSIONS: Indices of an unhealthy dietary fat intake and a high serum lipoprotein (a) level predicted fatal and nonfatal stroke/TIA independently of established risk factors in a community-based sample of middle-aged men followed for 32 years.
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Authors | Bernice Wiberg, Johan Sundström, Johan Arnlöv, Andreas Terént, Bengt Vessby, Björn Zethelius, Lars Lind |
Journal | Stroke
(Stroke)
Vol. 37
Issue 12
Pg. 2898-903
(Dec 2006)
ISSN: 1524-4628 [Electronic] United States |
PMID | 17053177
(Publication Type: Comparative Study, Journal Article, Research Support, Non-U.S. Gov't)
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Chemical References |
- Dietary Fats
- Lipoproteins
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Topics |
- Aged
- Aged, 80 and over
- Dietary Fats
(adverse effects)
- Follow-Up Studies
- Humans
- Ischemic Attack, Transient
(blood, epidemiology)
- Lipoproteins
(blood)
- Male
- Middle Aged
- Prospective Studies
- Residence Characteristics
- Risk Factors
- Stroke
(blood, epidemiology)
- Time Factors
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