Mustard gas exposure causes
adult respiratory distress syndrome associated with
lung injury. The purpose of this study was to investigate whether an
antioxidant, such as
N-acetylcysteine (NAC), has any protective effect. Guinea pigs were given single exposure (0.5-6 mg/kg
body weight) of
2-chloroethyl ethyl sulfide (
CEES) as a mustard analogue intratracheally and maintained for various lengths of time (1 h to 21 days). Within 1 h of
CEES infusion at 4 mg/kg, high levels of
tumor necrosis factor alpha (
TNF-alpha),
ceramides, and
nuclear factor kappaB accumulated in lung and alveolar macrophages. Both
acid and neutral sphingomyelinases were activated within 4 h. These signal transduction events were associated with alteration in the
oxygen defense system. Within 1 h of exposure to
CEES (6 mg/kg
body weight), there was 10-fold increase in the (125)I-BSA leakage into lung tissue, indicating severe
lung injury. Although low level of
CEES exposure (0.5 mg/kg
body weight) produced symptoms of
chemical burn in lung as early as 1 h after exposure, the severity of
edema, congestion,
hemorrhage, and
inflammation increased progressively with time (1 h to 21 days). Feeding of single dose of NAC (0.5 g) by gavage just before the
CEES infusion was ineffective to counteract these effects. However, consumption of the
antioxidant in
drinking water for 3 or 30 days prior to
CEES exposure significantly inhibited the induction of
TNF-alpha, activation of neutral and
acid sphingomyelinases, production of
ceramides, activation of
caspases, leakage of (125)I-bovine
serum albumin ((125)I-BSA) into lung tissue, and histological alterations in lung. Pretreatment with NAC for 3 and 30 days protected against 69-76% of the
acute lung injury. Therefore, NAC may be an
antidote for
CEES-induced
lung injury.