Abstract | AIM: To improve the efficacy of Candida sake by adding ammonium molybdate to control post-harvest decay in Golden Delicious apples. METHODS AND RESULTS: In laboratory trials, C. sake 2 x 10(6) cfu ml(-)1 plus 5 mmol l(-1) ammonium molybdate greatly reduced Penicillium expansum, Botrytis cinerea or Rhizopus stolonifer in apples stored at 20 degrees C for 7 days, and reduced by more than 90% blue and grey mould in apples stored at 1 degrees C for 60 days. The consistency of these results was maintained in semi-commercial trials at 1 degrees C in air and in a low oxygen atmosphere for 120 days. The pre-harvest application of C. sake 2 x 10(7) cfu ml(-1) plus 1 mmol l(-1) ammonium molybdate did not improve post-harvest biocontrol of blue mould. The population of C. sake significantly decreased in the presence of ammonium molybdate in apple wounds. CONCLUSION: The addition of ammonium molybdate at 5 mmol l(-1) to C. sake enhanced the efficacy of the antagonist to control post-harvest diseases on apples. SIGNIFICANCE AND IMPACT OF THE STUDY:
Ammonium molybdate significantly reduces the amount of C. sake biomass required to achieve post-harvest disease control, with a consequent reduction in costs. This may be useful in the industrial production of C. sake.
|
Authors | C Nunes, J Usall, N Teixidó, I Viñas |
Journal | Journal of applied microbiology
(J Appl Microbiol)
Vol. 92
Issue 5
Pg. 927-35
( 2002)
ISSN: 1364-5072 [Print] England |
PMID | 11972698
(Publication Type: Evaluation Study, Journal Article, Research Support, Non-U.S. Gov't)
|
Chemical References |
- Molybdenum
- ammonium molybdate
|
Topics |
- Antibiosis
- Botrytis
(drug effects)
- Candida
(growth & development)
- Food Handling
(methods)
- Fungi
(drug effects, growth & development)
- Malus
(microbiology)
- Molybdenum
(pharmacology)
- Penicillium
(drug effects, growth & development)
- Pest Control, Biological
- Plant Diseases
(microbiology)
- Rhizopus
(drug effects, growth & development)
|