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Pyloricidins, novel anti-helicobacterpylori antibiotics produced by Bacillus sp. I. Taxonomy, fermentation and biological activity.

Abstract
Novel anti-Helicobacter pylori antibiotics, pyloricidins A, A1, A2, B, C and D, were discovered in the culture broth of two bacilli strains. Pyloricidins selectively inhibited the growth of H. pylori. Pyloricidin B was efficacious in the treatment of gastric infection caused by H. pylori in Mongolian gerbils and may be promising for cure of H. pylori infection as a single agent.
AuthorsM Nakao, K Miyagaw, Y Nakano, T Sakane, M Tada, O Nishimura, M Fujino
JournalThe Journal of antibiotics (J Antibiot (Tokyo)) Vol. 54 Issue 11 Pg. 926-33 (Nov 2001) ISSN: 0021-8820 [Print] England
PMID11827035 (Publication Type: Comparative Study, Journal Article)
Chemical References
  • Anti-Bacterial Agents
  • Peptides
  • Metronidazole
  • Amoxicillin
  • Clarithromycin
Topics
  • Amoxicillin (pharmacology)
  • Animals
  • Anti-Bacterial Agents (isolation & purification, pharmacology)
  • Bacillus (chemistry, classification, metabolism)
  • Biological Assay
  • Clarithromycin (pharmacology)
  • Fermentation
  • Gerbillinae
  • Helicobacter Infections (drug therapy)
  • Helicobacter pylori (drug effects, growth & development)
  • Humans
  • Metronidazole (pharmacology)
  • Microbial Sensitivity Tests
  • Peptides

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