Abstract |
The present study was designed to test the comparative efficacy of cow's milk, a protein, vitamin and mineral mixture (PVM) and soybean textured vegetable protein (SOMOS) as supplements to maize meal porridge in the dietary treatment of children with protein energy malnutrition (PEM). Each diet was designed to provide approximately 480 kJ/kg with 2 protein/kg from the test protein, and 1,8 g protein/kg from maize. Response to treatment was measured by loss of oedema, subsequent weight gain, rate of generation of serum albumin, and serum amino acid patterns. In 36 children studied to date the three dietary regimens all produced satisfactory rates of cure of PEM. The clinical and economic implications of these results are discussed.
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Authors | J D Hansen, L G MacDougall, J R Thing, M R Thornber |
Journal | South African medical journal = Suid-Afrikaanse tydskrif vir geneeskunde
(S Afr Med J)
Vol. 55
Issue 18
Pg. 715-8
(Apr 28 1979)
ISSN: 0256-9574 [Print] South Africa |
PMID | 111358
(Publication Type: Journal Article)
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Chemical References |
- Amino Acids
- Dietary Proteins
- Serum Albumin
- Vitamins
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Topics |
- Amino Acids
(blood)
- Animals
- Body Weight
- Child, Preschool
- Costs and Cost Analysis
- Dietary Proteins
(administration & dosage)
- Food, Fortified
- Humans
- Infant
- Kwashiorkor
(diet therapy, drug therapy)
- Milk
- Protein-Energy Malnutrition
(diet therapy)
- Serum Albumin
(analysis)
- South Africa
- Vitamins
(therapeutic use)
- Zea mays
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