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Fructosamine

An amino sugar formed when glucose non-enzymatically reacts with the N-terminal amino group of proteins. The fructose moiety is derived from glucose by the "classical" Amadori rearrangement.
Also Known As:
D-Isoglucosamine; D Isoglucosamine
Networked: 510 relevant articles (18 outcomes, 60 trials/studies)

Relationship Network

Bio-Agent Context: Research Results

Experts

1. Selvin, Elizabeth: 8 articles (07/2015 - 04/2011)
2. Islam, Md Shahidul: 6 articles (12/2015 - 12/2011)
3. Steffes, Michael W: 5 articles (01/2014 - 04/2011)
4. Nelson, R W: 5 articles (01/2012 - 07/2000)
5. Coresh, Josef: 4 articles (07/2015 - 04/2011)
6. Misciagna, Giovanni: 4 articles (01/2008 - 01/2004)
7. Juraschek, Stephen P: 3 articles (01/2014 - 11/2012)
8. Gul, Anjuman: 3 articles (09/2009 - 08/2008)
9. Guerra, Vito: 3 articles (01/2008 - 01/2004)
10. De Michele, Giampietro: 3 articles (01/2008 - 01/2004)

Related Diseases

1. Body Weight (Weight, Body)
2. Glucose Intolerance
3. Diabetes Mellitus
4. Type 1 Diabetes Mellitus (Autoimmune Diabetes)
5. Polyuria

Related Drugs and Biologics

1. Glucose (Dextrose)
2. Insulin (Novolin)
3. Blood Glucose (Blood Sugar)
4. Glycosylated Hemoglobin A (Glycosylated Hemoglobin)
5. Hemoglobins (Hemoglobin)
6. 1,5-anhydroglucitol
7. Uric Acid (Urate)
8. Arginine (L-Arginine)
9. Lipids
10. Creatinine

Related Therapies and Procedures

1. Transplants (Transplant)
2. Continuous Ambulatory Peritoneal Dialysis (CAPD)
3. Renal Dialysis (Hemodialysis)
4. Oral Administration
5. Kidney Transplantation