Bowman-Birk Soybean Trypsin Inhibitor
A low-molecular-weight protein (minimum molecular weight 8000) which has the ability to inhibit trypsin as well as chymotrypsin at independent binding sites. It is characterized by a high cystine content and the absence of glycine.
Also Known As:
Trypsin Inhibitor, Bowman-Birk Soybean; Trypsin Inhibitor, Bowman Birk Soybean; Bowman Birk Soybean Trypsin Inhibitor
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