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Safflower Oil

An oily liquid extracted from the seeds of the safflower, Carthamus tinctorius. It is used as a dietary supplement in the management of HYPERCHOLESTEROLEMIA. It is used also in cooking, as a salad oil, and as a vehicle for medicines, paints, varnishes, etc. (Dorland, 28th ed & Random House Unabridged Dictionary, 2d ed)
Also Known As:
Oil, Safflower; Oils, Safflower; Safflower Oils; Safflower oil
Networked: 186 relevant articles (8 outcomes, 22 trials/studies)

Relationship Network

Drug Context: Research Results

Experts

1. Ezaki, Osamu: 4 articles (02/2012 - 12/2007)
2. Belury, Martha A: 4 articles (08/2011 - 01/2003)
3. Yamazaki, Tomomi: 3 articles (02/2012 - 12/2007)
4. Hardy, Robert W: 2 articles (01/2014 - 01/2009)
5. Siegal, Gene P: 2 articles (01/2014 - 01/2009)
6. Desmond, Renee: 2 articles (01/2014 - 01/2009)
7. Moore, Russell L: 2 articles (06/2012 - 09/2008)
8. Sparagna, Genevieve C: 2 articles (06/2012 - 09/2008)
9. Chicco, Adam J: 2 articles (06/2012 - 09/2008)
10. Murphy, Robert C: 2 articles (06/2012 - 09/2008)

Related Diseases

1. Stroke (Strokes)
2. Neoplasms (Cancer)
3. Hypertension (High Blood Pressure)
4. Prostatic Neoplasms (Prostate Cancer)
5. Burns

Related Drugs and Biologics

1. Linoleic Acid (Linoleate)
2. Soybean Oil
3. Oleic Acid (Oleate)
4. perilla seed oil
5. Paclitaxel (Taxol)
6. palm oil
7. rapeseed oil
8. Transforming Growth Factor beta (TGF-beta)
9. Renin
10. Prostaglandins E (PGE)

Related Therapies and Procedures

1. Fat-Restricted Diet (Diet, Fat Restricted)
2. Transplants (Transplant)
3. Transplantation (Transplant Recipients)
4. Injections
5. Renal Dialysis (Hemodialysis)