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Volatile Fatty Acids

368  relevant articles (14 outcomes, 50 trials/studies) found for this Bio-Agent

Description: Short-chain fatty acids of up to six carbon atoms in length. They are the major end products of microbial fermentation in the ruminant digestive tract and have also been implicated in the causation of neurological diseases in humans.

Also Known As:
Fatty Acids, Volatile; Fatty Acids, Short Chain; Short-Chain Fatty Acids; Fatty Acids, Short-Chain

Relationship Network

Bio-Agent Context: Research Results

Experts

1. Fal'ko, E V: 1 article (08/2008)
2. Khyshiktuev, B S: 1 article (08/2008)
3. Van Immerseel, Filip: 1 article (08/2008)
4. Ducatelle, Richard: 1 article (08/2008)
5. Van Deun, Kim: 1 article (08/2008)
6. Karavaeva, T M: 1 article (08/2008)
7. Haesebrouck, Freddy: 1 article (08/2008)
8. Pasmans, Frank: 1 article (08/2008)
9. Johansson Hagslätt, Marie-Louise: 1 article (09/2007)
10. Berggren, Anna: 1 article (09/2007)

Related Diseases

1. Ulcerative Colitis
2. Colitis
3. Infection
01/01/2007 - "One of modern and highly effective methods of diagnostics and differential diagnostics of infected pancreonecrosis is chromatographic technique, which allows for identification of anaerobic non-clostridial infection in the foci of pancreatic destruction by the presence of volatile fatty acids, the specific end products of anaerobic bacterial metabolism. "
03/01/2006 - "japonicum infection in the hamster was the inhibition of manufacture or utilization of short-chain fatty acids, when compared to a S. "
01/01/2004 - "Microencapsulated short-chain fatty acids in feed modify colonization and invasion early after infection with Salmonella enteritidis in young chickens."
01/01/2003 - "It is actually in case of infections provoked by opportunistically pathogenic microorganisms that the key task consists not in the elimination of bacteria but in the normalization of the host-microbe relations; the possibility to decipher the conduct of microbes through understanding the molecules' signals will provide a clue to comprehending and regulating such most important etiological-and-pathogenetic mechanisms as adhesions, pathological colonization, metabolic activity, bacterial super-growth etc. The confirmed ability of volatile fatty acids (end-products of anaerobic bacteria) to suppress the inflammatory reaction of macrophages urges further search for microbe metabolites with the anti-inflammatory activity. "
11/01/2000 - "Significance of fecal volatile fatty acids in shedding of Escherichia coli O157 from calves: experimental infection and preliminary use of a probiotic product."
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4. Diarrhea
5. Atrophy
09/01/1989 - "Mucosal atrophy induced by total parenteral nutrition in rats was prevented by the intravenous administration of short-chain fatty acids."
02/01/1999 - "The aim of this study was to determine the relationship between gut mucosal atrophy, bacterial translocation, and catheter sepsis in rats receiving TPN alone or supplemented with intravenous short chain fatty acids (SCFA) or glutamine. "
03/01/1997 - "Total parenteral nutrition (TPN) induces intestinal atrophy that is prevented by the systemic administration of short-chain fatty acids (SCFAs) as measured by morphological indices (i.e., mucosal weight and mucosal DNA, RNA, and protein concentration). "
01/01/1997 - "With the release of the short-chain fatty acids butyric or propionic acid during the hydrolysis of a structured triglyceride containing butyric acid (C4-L-C4-TG) or the beta-oxidation of nonanoic acid from trinonanoin (C9TG), respectively, the infusion of these two triglycerides was supposed to reveal positive effects against the TPN-induced atrophy of the intestine. "
12/01/2001 - "Selected important clinical learning points include the following: (1) glucose absorption mediated by SGLT1 is controlled by mRNA abundance, as well as by posttranscriptional processes including protein trafficking; (2) inducers of cytochrome P-450 decrease glucose and fructose absorption and increase glucose consumption in the intestine; (3) the regulated release of nutrients from the stomach into the upper intestine ensures that the modest intestinal transport reserve capacity is not exceeded; (4) hepatocyte growth factor and short-chain fatty acids may enhance intestinal adaptation and prevent the atrophy seen when total parenteral nutrition is infused; (5) inhibitors of pancreatic lipase and phospholipase H2 may be useful clinically to reduce absorption as part of a treatment program for obesity and hyperlipidemia; (6) several membrane-bound and cytosolic proteins have been identified in the enterocyte as well as in the hepatocyte and may be the target for the future therapeutic manipulation of bile acid metabolism and control of hyperlipidemia; (7) suspect bile acid malabsorption in the patient with otherwise unexplained chronic diarrhea; (8) a proportion of lipid absorption is protein-mediated, and this opens the way to targeting these proteins and thereby therapeutically modifying lipid absorption; (9) a high protein diet may be useful to increase the intestinal absorption of drugs transported by the H+/dipeptide cotransporter; (10) a metal transporter DCT1 has been identified, and this may open the way to a better understanding of disorders of, for example, iron and zinc metabolism; (11) the nutrient transporters such as SGLT1 are responsible for a portion of the intestinal absorption of water; (12) the influence of nitric oxide on intestinal water absorption and secretion depends on its concentration; (13) a trial of bile acid-sequestering agent may prove useful in the treatment of the patient who experiences diarrhea while taking an enteral diet; (14) a proteolytic extract from pineapple stems may prove to be useful to treat diarrhea, although the mechanism of this effect remains to be established; and (15) the antisecretory effect of the new peptide, sorbin, needs to be tested in a clinical situation on patients with diarrhea. "
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Related Drugs and Biologics

1. Butyrates (Butyrate)
2. Glucose (Dextrose)
3. Glutamine (L-Glutamine)
4. Ammonia
5. Phenobarbital (Luminal)
6. Proteins (Proteins, Gene)
7. Lipase (Acid Lipase)
8. Hepatocyte Growth Factor (Growth Factor, Hepatocyte)
9. Zinc
10. Messenger RNA (mRNA)

Related Therapies and Procedures

1. Enema (Enemas)
2. Total Parenteral Nutrition
3. Oral Administration
4. Ileostomy
5. Enteral Nutrition (Feeding, Tube)

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