3- O- ((rhamnopyranosyl)oxy)- 7- O- ((acetyl)glucopyranosyl- 1- 4)- (6- O- (4- hydroxycinnamoyl)glucopyranosyl- 1- 2- rhamnopyranosyloxy)kaempferol

isolated from the fruit of Stocksia brauhica; structure in first source

Also Known As:

brauhenefloroside D

Carbohydrates: 22023
- Polysaccharides: 15383
  - Oligosaccharides: 3566
    - Trisaccharides: 123
      - 3-O-((rhamnopyranosyl)oxy)-7-O-((acetyl)glucopyranosyl-1-4)-(6-O-(4-hydroxycinnamoyl)glucopyranosyl-1-2-rhamnopyranosyloxy)kaempferol
Heterocyclic Compounds: 198
- 1-Ring Heterocyclic Compounds
  - Pyrans: 130
    - Benzopyrans: 195
      - Chromones: 159
        Flavonoids: 9773
        Flavones: 446
        3-O-((rhamnopyranosyl)oxy)-7-O-((acetyl)glucopyranosyl-1-4)-(6-O-(4-hydroxycinnamoyl)glucopyranosyl-1-2-rhamnopyranosyloxy)kaempferol
- Fused-Ring Heterocyclic Compounds
  - 2-Ring Heterocyclic Compounds
    - Benzopyrans: 195
      - Chromones: 159
        Flavonoids: 9773
        Flavones: 446
        3-O-((rhamnopyranosyl)oxy)-7-O-((acetyl)glucopyranosyl-1-4)-(6-O-(4-hydroxycinnamoyl)glucopyranosyl-1-2-rhamnopyranosyloxy)kaempferol

3- O- ((rhamnopyranosyl)oxy)- 7- O- ((acetyl)glucopyranosyl- 1- 4)- (6- O- (4- hydroxycinnamoyl)glucopyranosyl- 1- 2- rhamnopyranosyloxy)kaempferol