|1.||Ney, Denise M: 8 articles (10/2015 - 02/2008)|
|2.||van Calcar, Sandra C: 4 articles (08/2012 - 02/2008)|
|3.||Murali, Sangita G: 3 articles (10/2015 - 01/2012)|
|4.||Sánchez de Medina, Fermín: 3 articles (04/2014 - 05/2005)|
|5.||Zarzuelo, Antonio: 3 articles (04/2014 - 05/2005)|
|6.||Martínez-Augustin, Olga: 3 articles (04/2014 - 05/2005)|
|7.||Clayton, Murray K: 3 articles (04/2012 - 04/2009)|
|8.||MacLeod, Erin L: 3 articles (08/2010 - 04/2009)|
|9.||Etzel, Mark R: 3 articles (05/2009 - 02/2008)|
|10.||Requena, Pilar: 2 articles (04/2014 - 11/2010)|
01/01/2012 - "Low bone strength is a manifestation of phenylketonuria in mice and is attenuated by a glycomacropeptide diet."
05/01/2009 - "Purification and use of glycomacropeptide for nutritional management of phenylketonuria."
04/01/2009 - "Improved nutritional management of phenylketonuria by using a diet containing glycomacropeptide compared with amino acids."
04/01/2012 - "Glycomacropeptide, a low-phenylalanine protein isolated from cheese whey, supports growth and attenuates metabolic stress in the murine model of phenylketonuria."
02/01/2008 - "Dietary glycomacropeptide supports growth and reduces the concentrations of phenylalanine in plasma and brain in a murine model of phenylketonuria."
07/01/2012 - "[Effects of glycomacropeptide on damage to intestinal tissue and apoptosis of intestinal epithelial cells in neonatal rats with necrotizing enterocolitis]."
07/01/2012 - "To establish an appropriate neonatal rat model of necrotizing enterocolitis (NEC) and to investigate the protective effects of glycomacropeptide (GMP) on the gut from injury in neonatal rats with NEC. "
06/01/2012 - "Effects of skim milk powder enriched with glycomacropeptide and G600 milk fat extract on frequency of gout flares: a proof-of-concept randomised controlled trial."
09/01/2014 - "The second trial (120 participants), at moderate risk of bias, compared enriched skim milk powder (glycomacropeptide and G600 milk fat extract) to non-enriched skim milk and lactose powders for treating chronic gout. "
06/01/2012 - "Previous laboratory studies have identified two dairy fractions, glycomacropeptide (GMP) and G600 milk fat extract (G600), with anti-inflammatory effects in models of acute gout. "
|5.||Psychotic Disorders (Schizoaffective Disorder)
|1.||5'-Guanylic Acid (GMP)
|3.||Interleukin-17 (Interleukin 27)