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polystarch

Networked: 1 relevant articles (0 outcomes, 0 trials/studies)

Bio-Agent Context: Research Results

Macromolecular Substances: 97
- Polymers: 13051
  - Biopolymers: 773
    - Glucans: 1624
      - Starch: 3882
        polystarch: 1
Carbohydrates: 22023
- Polysaccharides: 15383
  - Glucans: 1624
    - Starch: 3882
      - polystarch: 1
- Dietary Carbohydrates: 706
  - Starch: 3882
    - polystarch: 1

Experts

1.	Emons, Vanessa M: 1 article (06/2002)
2.	Ince, Can: 1 article (06/2002)
3.	Zuurbier, Coert J: 1 article (06/2002)

Related Diseases

1.

06/01/2002 - "Compared with administration of no fluid, both saline and polystarch administration similarly increased MAP by 7 +/- 2, 10 +/- 2, and 11 +/- 2 mmHg at t = 1, 2, and 3 h, respectively, whereas fluid administration was without effect on HR. Saline supplementation resulted in an increased dry-to-wet ratio of the heart and both fluid regimens decreased total hemoglobin in the blood from 12.6 +/- 0.5 to 10.4 +/- 0.5 g/100 ml. Saline administration was associated with blood acidosis (pH 7.20 +/- 0.03) compared with the Haes (pH 7.29 +/- 0.02) or no-fluid group (pH 7.34 +/- 0.03), whereas PCO(2) was approximately 30 mmHg for all groups. "

Related Drugs and Biologics

1.	Hemoglobins (Hemoglobin)