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n-propyl disulfide

major flavor component of onions; non-nitrogenous, pungent volatile oil
Also Known As:
di-n-propyl disulfide; dipropyl disulfide
Networked: 4 relevant articles (0 outcomes, 0 trials/studies)

Bio-Agent Context: Research Results

Experts

1. Stanić, Gabrijela: 1 article (03/2014)
2. Oršolić, Nada: 1 article (03/2014)
3. Dikić, Domagoj: 1 article (03/2014)
4. Skurić, Jadranka: 1 article (03/2014)
5. García, Almudena: 1 article (07/2009)
6. Haza, Ana I: 1 article (07/2009)
7. Arranz, Nuria: 1 article (07/2009)
8. Rafter, Joseph: 1 article (07/2009)
9. Delgado, Ma Eugenia: 1 article (07/2009)
10. Morales, Paloma: 1 article (07/2009)

Related Diseases

1. Neoplasms (Cancer)
2. Leukemia
3. Inflammation
4. Hepatocellular Carcinoma (Hepatoma)

Related Drugs and Biologics

1. diallyl disulfide (diallyl disulphide)
2. Tuberculin (PPD)
3. Glutathione (Reduced Glutathione)
4. Enzymes
5. DNA Nucleotidylexotransferase (Terminal Deoxynucleotidyl Transferase)
6. Benzo(a)pyrene
7. Ascorbic Acid (Vitamin C)
8. dipropyl sulfide
9. 4-nitrophenyl myo-inositol-1-phosphate
10. diallyl trisulfide