|1.||Erdman, John W: 2 articles (09/2011 - 02/2006)|
|2.||Lu, Chi-Hua: 1 article (09/2011)|
|3.||Choi, Jin-Ho: 1 article (09/2011)|
|4.||Jin, Yong-Su: 1 article (09/2011)|
|5.||Engelmann Moran, Nancy: 1 article (09/2011)|
|6.||Atzmon, Andrea: 1 article (08/2007)|
|7.||Hirsch, Keren: 1 article (08/2007)|
|8.||Levy, Joseph: 1 article (08/2007)|
|9.||Sharoni, Yoav: 1 article (08/2007)|
|10.||Danilenko, Michael: 1 article (08/2007)|
|1.||Prostatic Neoplasms (Prostate Cancer)
02/08/2006 - "The ability to biosynthesize, radiolabel, and isolate these carotenoids from tomato cell cultures is a novel, valuable methodology for further in vitro and in vivo investigations into the roles of phytoene and phytofluene in cancer chemoprevention."
01/01/2001 - "We used HL-60 cells as a model of cancer cells to investigate whether acyclic carotenoids, such as phytoene, phytofluene, and zeta-carotene present in tomatoes, other than lycopene, as well as oxidation mixtures of these carotenoids, are potentially involved in the cancer-preventive action of tomatoes. "
09/28/2011 - "Consumption of tomato products has been associated with decreased risks of chronic diseases such as cardiovascular disease and cancer, and therefore the biological functions of tomato carotenoids such as lycopene, phytoene, and phytofluene are being investigated. "
08/01/2007 - "However, each of the tested carotenoids (lycopene, phytoene, phytofluene, and beta-carotene) inhibited cancer cell proliferation induced by either E(2) or genistein. "
|4.||Chronic Disease (Chronic Diseases)
|5.||Cardiovascular Diseases (Cardiovascular Disease)
|6.||beta Carotene (Betacarotene)