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Sucrose (Saccharose) Summary

Description: A nonreducing disaccharide composed of GLUCOSE and FRUCTOSE linked via their anomeric carbons. It is obtained commercially from SUGARCANE, sugar beet (BETA VULGARIS), and other plants and used extensively as a food and a sweetener.

Also Known As: Saccharose; alpha-D-Glucopyranoside, beta-D-fructofuranosyl

Networked: 4194 relevant articles (160 outcomes, 440 trials/studies) for this Bio-Agent

Key Diseases for which Sucrose is Relevant

  1. Pain (Aches) : 58 outcomes 68 studies in 219 results
  2. Body Weight (Weight, Body) : 12 outcomes 26 studies in 407 results
  3. Dehydration (Water Stress) : 11 outcomes 10 studies in 185 results
  4. Insulin Resistance : 7 outcomes 43 studies in 183 results
  5. Hemophilia A (Haemophilia) : 5 outcomes 6 studies in 19 results
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Drugs Related to Sucrose

  1. Glucose (Dextrose)
  2. Factor VIII (Coagulation Factor VIII)
  3. Fructose
  4. Sodium
  5. Lactose
  6. Lidocaine (Xylocaine)
  7. Prilocaine (Citanest)
  8. Formaldehyde (Formol)
  9. Insulin (Novolin)
  10. DNA (Deoxyribonucleic Acid)
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Therapies Related to Sucrose

  1. Pacifiers
  2. Analgesia
  3. Oral Administration
  4. Fluid Therapy (Oral Rehydration Therapy)
  5. Massage (Reflexology)
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